Found 13107 Contact Books Products.

A place of spectacle and ruin, Mumbai exemplifies the cosmopolitan metropolis. It is not just a big city but also a soaring vision of modern urban life. Millions from India and beyond, of different ethnicities, languages, and religions, have washed up on its shores, bringing with them their desires and ambitions. Mumbai Fables explores the mythic inner life of this legendary city as seen by its inhabitants, journalists, planners, writers, artists, filmmakers, and political activists. In this remarkable cultural history of one of the world's most important urban centers, Gyan Prakash unearths the stories behind its fabulous history, viewing Mumbai through its turning points and kaleidoscopic ideas, comic book heroes, and famous scandals--the history behind Mumbai's stories of opportunity and oppression, of fabulous wealth and grinding poverty, of cosmopolitan desires and nativist energies. Starting from the catastrophic floods and terrorist attacks of recent years, Prakash reaches back to the sixteenth-century Portuguese conquest to reveal the stories behind Mumbai's historic journey. Examining Mumbai's role as a symbol of opportunity and reinvention, he looks at its nineteenth-century development under British rule and its twentieth-century emergence as a fabled city on the sea. Different layers of urban experience come to light as he recounts the narratives of the Nanavati murder trial and the rise and fall of the tabloid Blitz, and Mumbai's transformation from the red city of trade unions and communists into the saffron city of Hindu nationalist Shiv Sena. Starry-eyed planners and elite visionaries, cynical leaders and violent politicians of the street, land sharks and underworld dons jostle with ordinary citizens and poor immigrants as the city copes with the dashed dreams of postcolonial urban life and lurches into the seductions of globalization. Shedding light on the city's past and present, Mumbai Fables offers an unparalleled look at this extraordinary metropolis.
This second edition, divided into fourteen chapters, presents a comprehensive treatment of contact and symplectic manifolds from the Riemannian point of view. The monograph examines the basic ideas in detail and provides many illustrative examples for the reader. Riemannian Geometry of Contact and Symplectic Manifolds, Second Edition provides new material in most chapters, but a particular emphasis remains on contact manifolds. Researchers, mathematicians, and graduate students in contact and symplectic manifold theory and in Riemannian geometry will benefit from this work. A basic course in Riemannian geometry is a prerequisite.
Female Gladiators examines the legal and social history of the right of women to participate with men in contact sports. The impetus to begin legal proceedings was the 1972 enactment of Title IX, which prohibited discrimination in educational settings, but it was the Equal Protection Clause of the U.S. Constitution and the equal rights amendments of state constitutions that ultimately opened doors. Despite court rulings, however, many in American society resisted--and continue to resist--allowing girls in dugouts and other spaces traditionally defined as male territories. When the leagues continued to bar girls simply because they were not boys, the girls went to court. Sarah K. Fields examines the legal and cultural conflicts over gender and contact sports that continue to rage today.
One place to organize your addresses for contacts, family and friends. Includes space for phone numbers and birthday.
In ten provocative chapters Russell explores such topics as: The Contingency of Creation and Big Bang Cosmology; Does 'The God Who Acts' Really Act?: New Approaches to Divine Action In Light of Contemporary Science; Entropy and Evil: The Role of Thermodynamics in the Ambiguity of Good and Evil in Nature; The Transfiguration of the Cosmos: A Fresh Exploration of the Symbol of a Cosmic Christ; and more.

The Bauhaus school was founded in Weimar in 1919 by the German architect Walter Gropius, moved to Dessau in 1925 and to Berlin in 1932, and was dissolved in 1933 by Ludwig Mies van der Rohe under political duress. Although it existed for a mere fourteen years and boasted fewer than 1,300 students, its influence is felt throughout the world in numerous buildings, artworks, objects, concepts, and curricula.After the Bauhaus's closing in 1933, many of its protagonists moved to the United States, where their acceptance had to be cultivated. The key to understanding the American reception of the Bauhaus is to be found not in the émigré success stories or the famous 1938 Bauhaus exhibition at the Museum of Modern Art, but in the course of America's early contact with the Bauhaus. In this book Margret Kentgens-Craig shows that the fame of the Bauhaus in America was the result not only of the inherent qualities of its concepts and products, but also of a unique congruence of cultural supply and demand, of a consistent flow of information, and of fine-tuned marketing. Thus the history of the American reception of the Bauhaus in the 1920s and 1930s foreshadows the patterns of fame-making that became typical of the post-World War II art world. The transfer of artistic, intellectual, and pedagogical concepts from one cultural context to another is a process of transformation and integration. In presenting a case study of this process, the book also provides fresh insights into the German-American cultural history of the period from 1919 to 1936.

Terrence Tullgren tells the fresh and inspiring story of a shy young boy who learns an empowering secret for making new friends by watching the community behavior of deer in the woods near his new home. To make friends, Donnie sees that he must make eye contact and show the deer a happy, welcoming face. His new observation helps Donnie break through his shy habit of avoiding eye contact and the deer respond with friendship. Donnie gains the confidence to approach a boy his age with the same warm, smiling face and a new bond of friendship begins. Designed for children with autism who struggle to connect with others, Donnie Makes New Friends provides a simple way for any child to understand a basic skill of human communication: eye contact and a welcoming face. The story is beautifully told, in words any child can easily relate to and understand. The pencil-line illustrations by Charles Gibson skillfully compliment the text and provide a wonderful coloring book opportunity to reinforce this important lesson. The result is a must-own book for any child. Tullgren weaves a story both touching and impactful for young hearts and minds.
What are crop circles and what do they mean? Who-or what-is responsible for the thousands of complex patterns found in cereal crops all over the world? Are they made by aliens or Government satellites? Are they screams from a dying planet? Are we in danger, and are crop circles some kind of warning signal? Colin Andrews, author of the first book about the crop circle phenomenon, brings the world up to date with his many years of research into this fascinating subject. He takes you on a mysterious and informative ride into the world of the crop circle phenomenon, providing an overview and setting the record straight about the nature of crop circles, their origin, and their meaning. He and Stephen J. Spignesi, explore the many theories of crop circle formation, describe Colin's first experience with crop circles and how this led him into his life's work.

An increasing number of people have food allergies or require special diets, and they are dining out more often. As a food service professional, how do you accommodate the needs of these customers? Serving People with Food Allergies: Kitchen Management and Menu Creation brings together a vast store of knowledge and practical advice for people working in the food service industry. This handy reference contains tools for cooks, managers, and chefs to help them create and modify recipes that meet the needs of people afflicted with multiple food allergies. It discusses the special dietary needs of those with autism, celiac disease, diabetes, lactose intolerance, and phenylketonuria (PKU), as well as diets for people who are vegetarian or vegan. The former manager of Product Development and Special Diets for Walt Disney World® Resort and an experienced trainer, the author goes through step-by-step processes for the kitchen and front of the house. Reviewing the main foods that cause allergic reactionsâeggs, milk, peanuts and tree nuts, fish and shellfish, soy, wheat, and cornâhe explains how to identify the ingredients, by-products, and derivatives in food labels. The author provides information on specialty products to enhance menu offerings and reduce liability issues. He also offers ideas on reviewing kitchen procedures to identify ways to prevent cross-contact and cross-contamination of food. Written for large food service corporations and hotel and restaurant chains to use when training their staff, this book contains information on cooking for and serving those with food allergies and special dietary needs. Using basic terminology, this book is suitable for home cooks as well. Videos of the author working in the kitchen can be found on his Youtube channel. He also maintains a website at allergychefs.com